Are you a food lover? Do you enjoy bluegrass music? A bit of both? The come join the Dunwoody Preservation Trust for an evening under the stars at the historic Donaldson-Bannister Farm. Local band, Sojourner, will be performing music from America's roots including bluegrass, gospel, folk, and good old fashioned fiddle tunes. A delectable farm to table menu will be prepared by Chef Chris McDonald of Marlowe's Tavern with food provided by Joyce Farms, Sweet Grass Dairy, and Udderly Fresh Farms. The cost is $75 per person. A cash bar will be available. Reservations are required. Attire is dressy casual. Event is rain or shine.
Fig & Bacon Toast
Citrus Herb Roasted Chicken
Brown Sugar Brisket
Butternut Squash Mac & Cheese
Sauteed Heirloom Beans – or – Maple Roasted Beets & Carrots *
Sweet Potato Bread Pudding
* Vegetables to be determined by seasonal availability