March 18, 2026 7:00 PM – 9:00 PM
once
Pine Ridge Vineyards Wine Dinner
Admission
125pp
Overview
Imagine a front row seat to one of the most unique dining experiences in the city. Executive Chef Patric Good will prepare a four-course menu for your enjoyment as you sip Pine Ridge wines expertly paired with every course by your own personal Sommelier, Colleen FitzGerald. Join Colleen as she talks through the history, wine-making, terroir and how the wines pair with Chef Patric's cuisine.